Lovin’ from the Oven

WITH CHEF JOANNA CHUN

Deeply flavorful recipes

DETAILS

  • Date: Saturday, February 23, 2019
  • Time: 4:30pm – 6:00pm
  • Instructor: Chef Joanna Chun
  • Cost: $65.00

CLASS MENU

  • Winter Chopped Salad with Gruyere Croutons
  • Coffee Rubbed Skirt Steak with a Stout Pan Sauce
  • Mashed Potatoes with Caramelized Onions and Goat Cheese
  • Fig and Apple Pie a la mode

Payment must be made at the time of registration. All fees are refundable and/or transferable up to 48 hours prior to the scheduled class. No refunds will be given for cancellations with less than 48 hours notice. For group reservations of five or more seats, five business days must be provided in order to receive a full refund. If we must cancel a class, those signed up will be contacted by phone and a full refund will be issued.