Comeback Cuisine

WITH CHEF Joanna Chun

Retro food makes an updated comeback with this menu

DETAILS

  • Date: Tuesday, January 15, 2019
  • Time: 11:30am – 1:00pm
  • Instructor: Chef Joanna Chun
  • Cost: $60.00

CLASS MENU

  • Iceberg Wedge with Bacon, Slow-Roasted Tomatoes, Brioche Croutons and Buttermilk Dressing
  • Beef Stroganoff with Roasted Mushrooms, Pearl Onions and Housemade Egg Noodles
  • Eclairs with Salted Caramel Pastry Cream and Bittersweet Chocolate Ganache

Payment must be made at the time of registration. All fees are refundable and/or transferable up to 48 hours prior to the scheduled class. No refunds will be given for cancellations with less than 48 hours notice. For group reservations of five or more seats, five business days must be provided in order to receive a full refund. If we must cancel a class, those signed up will be contacted by phone and a full refund will be issued.