Tex-Mex

WITH CHEF KRISTIAN BAILEY

Come in out of the cold and warm up with these authentic and delicious recipes

DETAILS

  • Date: Tuesday, January 22, 2019
  • Time: 11:30am – 1:00pm
  • Instructor: Chef Kristian Bailey
  • Cost: $55.00

CLASS MENU

  • Chipotle Butternut Squash Soup
  • Texas Style Beef Brisket with Mango Barbecue Sauce
  • Roasted Red Potato Salad with Applewood Smoked Bacon
  • Traditional Mexican Flan

Payment must be made at the time of registration. All fees are refundable and/or transferable up to 48 hours prior to the scheduled class. No refunds will be given for cancellations with less than 48 hours notice. For group reservations of five or more seats, five business days must be provided in order to receive a full refund. If we must cancel a class, those signed up will be contacted by phone and a full refund will be issued.